Transmitter Brewing

Pour Transmitter

We self-distribute to bars, restaurants and shops across New York City and just outside it. If you want Transmitter on your taps or shelves, tell us about your place and we'll be in touch.

  • 16 oz cans and kegs
  • Delivered by us, not a distributor
  • Belgian-inspired beers, crisp clean lagers and modern takes on classic styles

Rather talk it through? Call or email Bob directly.

Bob Weyersberg 212-989-4545
bobw@transmitterbrewing.com

Every field is required unless it says optional.

Wholesale questions

Who can buy Transmitter wholesale?

Licensed bars, restaurants and shops in New York City and just outside it.

Does Transmitter use a distributor?

No. Transmitter self-distributes and delivers its own beer.

How do I start an account?

Send the wholesale inquiry form, or call or email the wholesale team directly. Every order is confirmed by a person.

Can an AI assistant place a wholesale order for me?

It can send an order request on your behalf through our public ordering endpoint (see /llms.txt). The request isn't an order until Transmitter confirms it with you.

Eight series, one letter each

Every Transmitter beer belongs to a series, and every series has a letter. Twenty strains of yeast, traditional methods, and labels that tell you what's inside.

Saison Series can label

Saison Series

Saison

Classic saisons with a dry, spicy finish. One recent batch was fermented with a yeast cultured from blueberries.

Golden Ale can label

Golden Ale

Belgian-style golden ale

A single-hop series on a Belgian golden ale base, exploring what each hop adds. Fruity, floral, bottle conditioned.

Abbey Ale can label

Abbey Ale

Abbey ale

Rich notes of dried fruit. Brewery-made candi sugar adds toffee, fig and raisin.

Lager Styles can label

Lager Styles

Vienna-style lager

A lightly sweet, toasty aroma, a delicate malt backbone and a balanced, crisp finish.

American Lager can label

American Lager

American lager

Light, crisp, clean and drinkable. Our homage to the people who have worked in the Brooklyn Navy Yard since the early 18th century.

Wheat Beer Series can label

Wheat Beer Series

Belgian-style white

Wheat, oats and pilsner malt, spiced with coriander, Curaçao orange peel and chamomile. Smooth, refreshing, with notes of clove.

Black Ales can label

Black Ales

Milk stout

Dark ales, from a Brooklyn milk stout to the B6 American Porter: roasted malt, coffee and chocolate.

Barleywine can label

Barleywine

Barrel-aged barleywine

Big, barrel aged and bottle conditioned.

Seasonal and past releases

Sour Ale Series can label

Sour Ale Series

Sour ale

100% New York can label

100% New York

Saison

Harvest can label

Harvest

Barrel-aged sour

Belgian Triple can label

Belgian Triple

Tripel

Bière de Garde can label

Bière de Garde

Bière de garde