Saison Series
Saison
Classic saisons with a dry, spicy finish. One recent batch was fermented with a yeast cultured from blueberries.
Eight series, one letter each
Every Transmitter beer belongs to a series, and every series has a letter. Twenty strains of yeast, traditional methods, and labels that tell you what's inside.
On tap now
Golden Ale
Belgian-style golden ale
A single-hop series on a Belgian golden ale base, exploring what each hop adds. Fruity, floral, bottle conditioned.
Abbey Ale
Abbey ale
Rich notes of dried fruit. Brewery-made candi sugar adds toffee, fig and raisin.
Lager Styles
Vienna-style lager
A lightly sweet, toasty aroma, a delicate malt backbone and a balanced, crisp finish.
American Lager
American lager
Light, crisp, clean and drinkable. Our homage to the people who have worked in the Brooklyn Navy Yard since the early 18th century.
Wheat Beer Series
Belgian-style white
Wheat, oats and pilsner malt, spiced with coriander, Curaçao orange peel and chamomile. Smooth, refreshing, with notes of clove.
Black Ales
Milk stout
Dark ales, from a Brooklyn milk stout to the B6 American Porter: roasted malt, coffee and chocolate.
Barleywine
Barrel-aged barleywine
Big, barrel aged and bottle conditioned.
Seasonal and past releases
Sour Ale Series
Sour ale
100% New York
Saison
Harvest
Barrel-aged sour
Belgian Triple
Tripel
Bière de Garde
Bière de garde